Spam, Cheese, and Spinach Muffins Recipe

Recipesfull introduces to you: Muffin Recipes. (Spam, Cheese, and Spinach Muffins Recipe). Made these on a whim for me and my boyfriend! They didn't last very long!

Brief

Prep 15 mins

Cook: 40 mins

Total: 55 mins

Servings: 12

Yield: 12 muffins

Spam, Cheese, and Spinach Muffins Recipe

Ingredients

1 (12 ounce) can fully cooked luncheon meat (such as SPAM®)

chopped

1 ½ cups whole wheat all-purpose flour

2 teaspoons baking powder

½ teaspoon baking soda

½ teaspoon salt

¼ teaspoon garlic powder

⅛ teaspoon ground black pepper

⅛ teaspoon paprika

1 cup milk

1 cup shredded Cheddar cheese

6 tablespoons butter

melted

½ cup chopped fresh spinach

1 egg

¼ cup chopped onion

5 basil leaves

chopped

Bread

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease 12 muffin cups.

Step 2

Heat a skillet over medium heat; cook and stir luncheon meat until browned on all sides about 5 minutes.

Step 3

Whisk flour baking powder baking soda salt garlic powder pepper and paprika together in a bowl. Mix luncheon meat milk Cheddar cheese butter spinach egg onion and basil together in a separate bowl; slowly stir into flour mixture just until batter is mixed. Pour batter into muffin cups until each is 3/4-full.

Step 4

Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean about 33 minutes.

Nutritional Information

Spam, Cheese, and Spinach Muffins Recipe

Servings Per Recipe:12

Calories: 246.1

% Daily Value *

Protein: 9.5g 19%

Carbohydrates: 13.5g 4%

Dietary Fiber: 1.9g 8%

Sugars: 1.3g

Fat: 17.7g 27%

Saturated Fat: 8.9g 44%

Cholesterol: 62.1mg 21%

Vitamin A Iu: 472.7IU 10%

Niacin Equivalents: 2.3mg 18%

Vitamin B6: 0.1mg 5%

Vitamin C: 1mg 2%

Folate: 15.6mcg 4%

Calcium: 152.3mg 15%

Iron: 1.1mg 6%

Magnesium: 32mg 11%

Potassium: 186.7mg 5%

Sodium: 733.9mg 29%

Thiamin: 0.1mg 8%

Calories From Fat: 159.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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