Steamed Cranberry Pudding Recipe

Recipesfull introduces to you: Popular Recipes. (Steamed Cranberry Pudding Recipe). Easy to make, and delicious to eat using just a few ingredients. This steamed pudding is traditional at Christmas - served with Hard Sauce.

Brief

Prep 20 mins

Cook: 1hr30 mins

Total: 1hr50 mins

Servings: 6

Yield: 6 servings

Steamed Cranberry Pudding Recipe

Ingredients

2 teaspoons baking soda

½ cup hot water

1 tablespoon white sugar

½ cup molasses

2 cups whole cranberries

1 ½ cups all-purpose flour

½ cup unsalted butter

½ cup heavy cream

1 cup white sugar

1 teaspoon vanilla

World Cuisine

Directions

Step 1

Dissolve the baking soda in the hot water. Stir in 1 tablespoon of sugar and molasses then mix in the cranberries and flour. Pour into a greased 6 cup steamer mold.

Step 2

Cover the mold and place into a steamer basket over boiling water. Cover the steaming pot. Cook over medium heat for one hour before checking but it will take about 1 1/2 hours total. A toothpick inserted into the pudding should come out clean. Loosen the edges and cool on a wire rack in the mold.

Step 3

Make the hard sauce just before serving: Heat the unsalted butter cream 1 cup sugar and vanilla in a small saucepan over medium heat. Cook stirring constantly until heated through and smooth.

Nutritional Information

Steamed Cranberry Pudding Recipe

Servings Per Recipe:6

Calories: 553.1

% Daily Value *

Protein: 3.9g 8%

Carbohydrates: 84.8g 27%

Dietary Fiber: 2.5g 10%

Sugars: 52.2g

Fat: 23.1g 36%

Saturated Fat: 14.3g 72%

Cholesterol: 67.8mg 23%

Vitamin A Iu: 786.3IU 16%

Niacin Equivalents: 3mg 23%

Vitamin B6: 0.2mg 14%

Vitamin C: 5mg 8%

Folate: 58.9mcg 15%

Calcium: 81.5mg 8%

Iron: 2.8mg 16%

Magnesium: 77.1mg 28%

Potassium: 486mg 14%

Sodium: 440.7mg 18%

Thiamin: 0.3mg 27%

Calories From Fat: 207.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.