Stromboli Bites Recipe

Recipesfull introduces to you: Popular Recipes. (Stromboli Bites Recipe). This appetizer has a lot of ingredients, but it's easy to make and is a meat lover's dream come true! Italian meats and spices are baked together inside a loaf of bread, then cut into bit-sized pieces.

Brief

Prep 15 mins

Cook: 45 mins

Additional: 11hrs

Total: 12hrs

Servings: 10

Yield: 10 servings

Stromboli Bites Recipe

Ingredients

½ pound Italian sausage

1 (1 pound) loaf frozen bread dough

1 tablespoon yellow mustard

1 tablespoon prepared Dijon-style mustard

5 slices cooked ham

6 slices pepperoni sausage

6 slices salami

4 slices provolone cheese

4 slices processed American cheese

1 teaspoon dried oregano

1 teaspoon dried basil

⅓ cup cornmeal

Appetizer and Snack

Directions

Step 1

Allow frozen bread dough to thaw approximately 8 hours or overnight in the refrigerator. Place dough in a large lightly greased bowl. Place bowl in a warm location and allow dough to rise until doubled (2 to 3 hours). Punch down dough.

Step 2

Place Italian sausage in a large deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.

Step 3

Preheat oven to 325 degrees F (165 degrees C). Lightly grease a large baking sheet.

Step 4

Roll dough into an approximately 10x14 inch rectangle on the baking sheet. Spread with yellow mustard and prepared Dijon-style mustard. Line center with cooked Italian sausage ham pepperoni sausage salami provolone cheese and American cheese. Sprinkle with oregano and basil.

Step 5

Fold edges of dough over the fillings and pinch together. Tuck and pinch ends. Sprinkle with cornmeal and flip so the seam side is down.

Step 6

Bake in the preheated oven 45 minutes or until a deep golden brown. Cool 10 minutes before cutting into bite-sized slices.

Nutritional Information

Stromboli Bites Recipe

Servings Per Recipe:10

Calories: 344.4

% Daily Value *

Protein: 18.8g 38%

Carbohydrates: 16g 5%

Dietary Fiber: 1.7g 7%

Sugars: 1.1g

Fat: 23g 35%

Saturated Fat: 9.7g 48%

Cholesterol: 61.9mg 21%

Vitamin A Iu: 261.8IU 5%

Niacin Equivalents: 6.3mg 49%

Vitamin B6: 0.2mg 15%

Vitamin C: 5.5mg 9%

Folate: 14.8mcg 4%

Calcium: 168.8mg 17%

Iron: 1.8mg 10%

Magnesium: 17.5mg 6%

Potassium: 218.7mg 6%

Sodium: 1132.6mg 45%

Thiamin: 0.4mg 36%

Calories From Fat: 207.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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