Sweet Potato Crisp Recipe

Recipesfull introduces to you: Popular Recipes. (Sweet Potato Crisp Recipe). Everyone at my house likes this at Thanksgiving. You can add any spices you want to the sweet potato like cinnamon, nutmeg, ginger etc. The topping is nice and crunchy.

Brief

Cook: 30 mins

Total: 30 mins

Servings: 6

Yield: 6 servings

Sweet Potato Crisp Recipe

Ingredients

3 cups mashed cooked sweet potatoes

1 cup white sugar

2 eggs

2 ½ tablespoons butter

melted

½ cup milk

½ teaspoon salt

1 teaspoon vanilla extract

1 cup packed light brown sugar

1 cup coarsely chopped pecans

½ cup all-purpose flour

2 ½ tablespoons melted butter

Side Dish

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Butter a 9 inch square baking dish.

Step 2

In a medium bowl mix together the sweet potatoes white sugar eggs 2 1/2 tablespoons melted butter milk salt and vanilla until well blended. Spread evenly in the prepared baking dish.

Step 3

In a separate bowl stir together the light brown sugar pecans and flour. Stir in remaining 2 1/2 tablespoons of butter to make the crumb topping. Spread topping over the sweet potatoes.

Step 4

Bake for 25 to 30 minutes in the preheated oven until topping is browned and crispy.

Nutritional Information

Sweet Potato Crisp Recipe

Servings Per Recipe:6

Calories: 693

% Daily Value *

Protein: 8.3g 17%

Carbohydrates: 110.7g 36%

Dietary Fiber: 4.4g 17%

Sugars: 77.8g

Fat: 26.3g 40%

Saturated Fat: 8.1g 41%

Cholesterol: 89.1mg 30%

Vitamin A Iu: 11517.6IU 230%

Niacin Equivalents: 3.8mg 29%

Vitamin B6: 0.4mg 25%

Vitamin C: 6.9mg 12%

Folate: 47mcg 12%

Calcium: 120.1mg 12%

Iron: 3.3mg 18%

Magnesium: 64.8mg 23%

Potassium: 466.4mg 13%

Sodium: 399.8mg 16%

Thiamin: 0.3mg 27%

Calories From Fat: 236.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.