Sweet Stuffing Recipe

Recipesfull introduces to you: Popular Recipes. (Sweet Stuffing Recipe). This is a great stuffing that has just enough sweet and the right touch of sour. Guaranteed to be a favorite at your next holiday get together. This makes enough to stuff one 12 to 14 pound turkey. Chicken or vegetable broth can be used for this recipe.

Brief

Servings: 8

Yield: 8 to 10 servings

Sweet Stuffing Recipe

Ingredients

2 cups diced onion

½ cup butter

2 cups cranberries

2 tablespoons brown sugar

2 teaspoons dried rosemary

½ tablespoon dried sage

12 slices raisin bread

cut into 1/2 cubes and toaste

½ cup fresh orange juice

½ cup vegetable broth

Side Dish

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

Cook onion in butter or margarine over low heat until soft. Add cranberries brown sugar rosemary and sage orange juice salt and pepper to taste. Mix gently but thoroughly.

Step 3

If baking stuffing separately spoon into buttered 3 or 4 quart casserole drizzle with broth dot with butter. Bake for 30 minutes. Uncover and bake an additional 30 minutes.

Nutritional Information

Sweet Stuffing Recipe

Servings Per Recipe:8

Calories: 259.1

% Daily Value *

Protein: 3.9g 8%

Carbohydrates: 32.8g 11%

Dietary Fiber: 3.8g 15%

Sugars: 10.5g

Fat: 13.4g 21%

Saturated Fat: 7.8g 39%

Cholesterol: 30.5mg 10%

Vitamin A Iu: 418.9IU 8%

Niacin Equivalents: 2.1mg 16%

Vitamin B6: 0.1mg 6%

Vitamin C: 14.7mg 25%

Folate: 49.5mcg 12%

Calcium: 51mg 5%

Iron: 1.5mg 8%

Magnesium: 19.3mg 7%

Potassium: 214.6mg 6%

Sodium: 254mg 10%

Calories From Fat: 120.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.