Sweet and Spicy Shrimp and Chourico Kabobs Recipe

Recipesfull introduces to you: Shrimp Recipes. (Sweet and Spicy Shrimp and Chourico Kabobs Recipe). This is an awesome BBQ treat in the summer that requires little prep, but delivers huge on flavor. The shrimp even stands alone if you can't find this Portuguese sausage.

Brief

Prep 15 mins

Cook: 5 mins

Additional: 4hrs

Total: 4hrs20 mins

Servings: 4

Yield: 8 skewers

Sweet and Spicy Shrimp and Chourico Kabobs Recipe

Ingredients

½ cup Thai sweet chili sauce

¼ cup soy sauce

5 cloves garlic

finely chopped

½ tablespoon ground black pepper

1 teaspoon chile-garlic sauce (such as Sriracha®)

or more to taste

40 uncooked medium shrimp

peeled and deveined

1 link cured Portuguese chourico sausage

cut into 1/2-inch slices

8 skewers

Grits a Ya Ya

Seafood

Directions

Step 1

Mix Thai chile sauce soy sauce garlic black pepper and chile-garlic sauce together in a bowl. Add shrimp cover and let marinate in the refrigerator at least 4 hours to overnight.

Step 2

Preheat an outdoor grill for medium-high heat and lightly oil the grate. Place 5 shrimp and 2 pieces of sausage onto each skewer.

Step 3

Cook shrimp until they are bright pink on the outside and slightly charred 2 to 3 minutes per side.

Nutritional Information

Sweet and Spicy Shrimp and Chourico Kabobs Recipe

Servings Per Recipe:4

Calories: 192.5

% Daily Value *

Protein: 19.8g 40%

Carbohydrates: 16.2g 5%

Dietary Fiber: 1.4g 5%

Sugars: 10.2g

Fat: 5.4g 8%

Saturated Fat: 1.8g 9%

Cholesterol: 162.6mg 54%

Vitamin A Iu: 222.9IU 5%

Niacin Equivalents: 7.3mg 56%

Vitamin B6: 0.2mg 13%

Vitamin C: 3.4mg 6%

Folate: 5.9mcg 2%

Calcium: 45.5mg 5%

Iron: 3.3mg 18%

Magnesium: 38mg 14%

Potassium: 237.3mg 7%

Sodium: 1602.9mg 64%

Thiamin: 0.1mg 11%

Calories From Fat: 48.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.