Upside-down Ham and Cheese Quiche Recipe

Recipesfull introduces to you: Popular Recipes. (Upside-down Ham and Cheese Quiche Recipe). I overlooked the original recipe and made couple wrong steps...but it turned out super good! All of my in-laws and colleagues loved it!

Brief

Prep 15 mins

Cook: 55 mins

Total: 1hr10 mins

Servings: 8

Yield: 1 10-inch quiche

Upside-down Ham and Cheese Quiche Recipe

Ingredients

2 (12 ounce) packages frozen country style shredded hash brown potatoes

⅓ cup butter

melted

½ cup heavy whipping cream

2 eggs

1 cup diced cooked ham

1 cup shredded Monterey Jack and Cheddar cheese blend

Breakfast and Brunch

Directions

Step 1

Preheat oven to 425 degrees F (220 degrees C). Squeeze and drain any excess moisture from hash brown potatoes.

Step 2

Stir potatoes and butter in a bowl; press mixture into the bottom and up the sides of a 10-inch pie dish to make a crust.

Step 3

Bake crust in preheated oven until lightly browned 25 minutes.

Step 4

Beat heavy cream and eggs in a bowl. Remove potato crust from pie dish and break apart; stir potatoes into egg mixture in a bowl. Layer ham and Monterey Jack cheese blend into bottom of the empty pie dish; pour egg-potato mixture over ham and cheese.

Step 5

Bake quiche in preheated oven until eggs are set about 30 minutes.

Nutritional Information

Upside-down Ham and Cheese Quiche Recipe

Servings Per Recipe:8

Calories: 285.9

% Daily Value *

Protein: 11g 22%

Carbohydrates: 15.6g 5%

Dietary Fiber: 1.2g 5%

Sugars: 0.2g

Fat: 25.2g 39%

Saturated Fat: 13.9g 69%

Cholesterol: 109.8mg 37%

Vitamin A Iu: 624.5IU 13%

Niacin Equivalents: 2.8mg 21%

Vitamin B6: 0.1mg 6%

Vitamin C: 7.8mg 13%

Folate: 9.8mcg 3%

Calcium: 131.3mg 13%

Iron: 1.2mg 7%

Magnesium: 9.9mg 4%

Potassium: 486.8mg 14%

Sodium: 422.4mg 17%

Thiamin: 0.1mg 14%

Calories From Fat: 227.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.