Walnut Pie II Recipe

Recipesfull introduces to you: Popular Recipes. (Walnut Pie II Recipe). A delightfully simple walnut pie with a cake-like consistency.

Brief

Prep 30 mins

Cook: 1hr

Total: 1hr30 mins

Servings: 8

Yield: 1 - 8 inch pie

Walnut Pie II Recipe

Ingredients

½ cup butter

1 cup white sugar

3 egg yolks

1 teaspoon vanilla extract

¼ cup all-purpose flour

1 cup evaporated milk

1 cup chopped walnuts

1 (9 inch) pie shell

baked

Dessert

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

In a medium bowl cream the butter and sugar until light and fluffy. Beat in the egg yolks and add vanilla. Beat in the flour and evaporated milk. Stir in chopped walnuts. Pour into pie shell.

Step 3

Bake in the preheated oven for 60 minutes or until golden brown.

Nutritional Information

Walnut Pie II Recipe

Servings Per Recipe:8

Calories: 490.4

% Daily Value *

Protein: 7.3g 15%

Carbohydrates: 44.1g 14%

Dietary Fiber: 1.5g 6%

Sugars: 28.7g

Fat: 32.9g 51%

Saturated Fat: 12.2g 61%

Cholesterol: 116.5mg 39%

Vitamin A Iu: 520.6IU 10%

Niacin Equivalents: 2.7mg 21%

Vitamin B6: 0.1mg 8%

Vitamin C: 0.8mg 1%

Folate: 48.6mcg 12%

Calcium: 111.1mg 11%

Iron: 1.5mg 8%

Magnesium: 35.3mg 13%

Potassium: 190.7mg 5%

Sodium: 240.5mg 10%

Thiamin: 0.2mg 20%

Calories From Fat: 296.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like