Air Fryer Apple Dumplings Recipe

Recipesfull introduces to you: Popular Recipes. (Air Fryer Apple Dumplings Recipe). I always thought apple dumplings would be some type of dumpling cooked in apple juice, turns out it is an apple cooked in pastry. Here is a recipe that worked for me.

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 8

Yield: 2 dumplings

Air Fryer Apple Dumplings Recipe

Ingredients

2 tablespoons sultana raisins

1 tablespoon brown sugar

2 sheets puff pastry

2 small apples

peeled and cored

2 tablespoons butter

melted

Dessert

Directions

Step 1

Preheat an air fryer to 320 degrees F (180 degrees C). Line the air fryer basket with aluminum foil.

Step 2

Mix sultanas and brown sugar together in a bowl.

Step 3

Place a puff pastry sheet on a clean work surface. Put an apple on the pastry and fill the core with the sultana mixture. Fold the pastry around the apple so that it is fully covered. Repeat with remaining pastry apple and filling.

Step 4

Place dumplings into the prepared basket and brush with melted butter.

Step 5

Set timer for 25 minutes; cook dumplings until golden brown and the apples are soft.

Nutritional Information

Air Fryer Apple Dumplings Recipe

Servings Per Recipe:8

Calories: 383.7

% Daily Value *

Protein: 4.5g 9%

Carbohydrates: 34.2g 11%

Dietary Fiber: 1.7g 7%

Sugars: 6.3g

Fat: 25.9g 40%

Saturated Fat: 7.6g 38%

Cholesterol: 7.6mg 3%

Vitamin A Iu: 104.8IU 2%

Niacin Equivalents: 3.4mg 26%

Vitamin C: 1.2mg 2%

Folate: 48mcg 12%

Calcium: 11.1mg 1%

Iron: 1.6mg 9%

Magnesium: 11.2mg 4%

Potassium: 88.6mg 3%

Sodium: 172.5mg 7%

Thiamin: 0.2mg 25%

Calories From Fat: 233

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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