Apple Raisin Bread Recipe

Recipesfull introduces to you: Popular Recipes. (Apple Raisin Bread Recipe). A yummy fruit and nut filled oat bread. I also like to use 3 mashed bananas in place of the apples, and sometimes use some of each.

Brief

Prep 15 mins

Cook: 1hr

Total: 1hr15 mins

Servings: 12

Yield: 1 loaf

Apple Raisin Bread Recipe

Ingredients

1 ½ cups all-purpose flour

2 teaspoons baking powder

¼ teaspoon baking soda

1 teaspoon salt

1 ¼ teaspoons ground cinnamon

¼ teaspoon ground nutmeg

⅔ cup packed brown sugar

1 cup rolled oats

1 ½ cups grated apple

¼ cup chopped walnuts

¼ cup raisins

2 eggs

¼ cup milk

¼ cup vegetable oil

Breakfast and Brunch

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 1/2 x 4 1/2 inch loaf pan.

Step 2

In a large bowl combine flour baking powder baking soda salt cinnamon nutmeg brown sugar and oats. Add apple nuts raisins eggs milk and oil. Mix until dry ingredients are moistened.

Step 3

Bake for 55 to 60 minutes or until done. Cool on wire rack.

Nutritional Information

Apple Raisin Bread Recipe

Servings Per Recipe:12

Calories: 218.3

% Daily Value *

Protein: 4.3g 9%

Carbohydrates: 34.1g 11%

Dietary Fiber: 1.9g 8%

Sugars: 15.8g

Fat: 7.8g 12%

Saturated Fat: 1.2g 6%

Cholesterol: 31.4mg 11%

Vitamin A Iu: 59.9IU 1%

Niacin Equivalents: 2mg 15%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.8mg 1%

Folate: 38.1mcg 10%

Calcium: 78.9mg 8%

Iron: 1.5mg 8%

Magnesium: 21.5mg 8%

Potassium: 127.7mg 4%

Sodium: 319.7mg 13%

Thiamin: 0.2mg 20%

Calories From Fat: 69.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.