Applesauce-Filled Cupcakes Recipe

Recipesfull introduces to you: Popular Recipes. (Applesauce-Filled Cupcakes Recipe). Easy cinnamon-flavored, applesauce-filled cupcakes are drizzled with cinnamon icing and garnished with chopped pecans.

Brief

Prep 30 mins

Cook: 20 mins

Additional: 10 mins

Total: 1hr

Servings: 24

Yield: 24 cupcakes

Applesauce-Filled Cupcakes Recipe

Ingredients

1 (15.25 ounce) package yellow cake mix

2 teaspoons ground cinnamon

⅓ cup vegetable oil

3 eggs

1 cup Mott's® Natural Applesauce

1 cup confectioners' sugar

½ teaspoon ground cinnamon

2 teaspoons milk

or as needed

Chopped pecans for garnish

Tips

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C) or to temperature indicated on cake mix package. Line 24 muffin cups with paper liners.

Step 2

Pour cake mix into bowl and add 2 teaspoons cinnamon. Prepare cake batter (with vegetable oil and eggs) according to package directions.

Step 3

Fill muffin cups 2/3 full and bake according to package directions (typically 18 to 21 minutes) or until a toothpick inserted into the middle of a cupcake comes out clean.

Step 4

Remove muffin pans from the oven and allow to cool.

Step 5

Cut a plug about 1-1/2\ inches long and 3/4 inch in diameter out of the center of each cupcake. Fill the opening with about 2 teaspoons applesauce or enough to fill hole.

Step 6

Beat together the confectioners' sugar cinnamon and milk until mixture can be drizzled. If too thin add more sugar; if too thick add more milk. Drizzle icing over top of cupcake. Sprinkle with chopped pecans. Allow icing to dry before serving.

Nutritional Information

Applesauce-Filled Cupcakes Recipe

Servings Per Recipe:24

Calories: 140.4

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 20.9g 7%

Dietary Fiber: 0.5g 2%

Sugars: 14.1g

Fat: 5.9g 9%

Saturated Fat: 1g 5%

Cholesterol: 20.8mg 7%

Vitamin A Iu: 27.8IU 1%

Niacin Equivalents: 0.7mg 5%

Folate: 21.4mcg 5%

Calcium: 29.9mg 3%

Iron: 0.4mg 2%

Magnesium: 3mg 1%

Potassium: 24.5mg 1%

Sodium: 126mg 5%

Calories From Fat: 53

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.