Best Chocolate Frosting Recipe

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Brief

Prep 10 mins

Total: 10 mins

Servings: 16

Yield: 2 cups

Best Chocolate Frosting Recipe

Ingredients

½ cup butter

melted

⅔ cup unsweetened cocoa powder

3 cups confectioners' sugar

⅓ cup milk

1 teaspoon vanilla extract

German Chocolate Cake Frosting II

Dessert

Directions

Step 1

Stir melted butter and cocoa powder in a bowl until evenly mixed. Add confectioners' sugar and milk; beat until smooth and easily spread. Stir in vanilla extract.

Nutritional Information

Best Chocolate Frosting Recipe

Servings Per Recipe:16

Calories: 153.9

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 25.6g 8%

Dietary Fiber: 1.2g 5%

Sugars: 23.4g

Fat: 6.4g 10%

Saturated Fat: 4g 20%

Cholesterol: 15.7mg 5%

Vitamin A Iu: 186.9IU 4%

Niacin Equivalents: 0.3mg 2%

Folate: 1.6mcg

Calcium: 12.5mg 1%

Iron: 0.5mg 3%

Magnesium: 18.6mg 7%

Potassium: 64.8mg 2%

Sodium: 44mg 2%

Calories From Fat: 57.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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