Breaded Fried Cauliflower Recipe

Combine cauliflower and lemon juice in a saucepan; add enough water to cover. Cook until just tender 15 to 20 minutes. Drain and let cool about 10 minutes.

Pour flour onto a plate.

Beat eggs in a bowl until smooth.

Mix bread crumbs salt and pepper in a shallow bowl.

Dredge each cauliflower floret in flour dip in eggs and coat with bread crumbs.

Heat oil in a deep-fryer or large saucepan. Fry cauliflower until golden brown 2 to 4 minutes.