Chicken and Broccoli Alfredo Recipe

Recipesfull introduces to you: Chicken Breast Recipes. (Chicken and Broccoli Alfredo Recipe). Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous dish.

Brief

Cook: 20 mins

Total: 20 mins

Servings: 4

Yield: 4 servings

Chicken and Broccoli Alfredo Recipe

Ingredients

½ (16 ounce) package linguine

1 cup fresh or frozen broccoli flowerets

2 tablespoons butter

1 pound skinless

boneless chicken breast

cut into cubes

1 (10.75 ounce) canCampbell's® Condensed Cream of Mushroom Soup (Regular

98% Fat Free or 25% Less Sodium)

½ cup milk

½ cup grated Parmesan cheese

¼ teaspoon ground black pepper

Dinner

Directions

Step 1

Cook linguine according to package directions. Add broccoli for last 4 minutes of cooking time. Drain.

Step 2

Heat butter in skillet. Cook chicken until browned stirring often.

Step 3

Add soup milk cheese black pepper and linguine mixture and heat through. Serve with additional Parmesan cheese.

Nutritional Information

Chicken and Broccoli Alfredo Recipe

Servings Per Recipe:4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.