Creamy Lemonade Ice Pops Recipe

Recipesfull introduces to you: Popular Recipes. (Creamy Lemonade Ice Pops Recipe). These creamy ice pops are quick to make. I like them on the tart side so I don't use too much sugar but feel free to adjust the sweetness level to your liking.

Brief

Prep 10 mins

Additional: 4hrs

Total: 4hrs10 mins

Servings: 4

Yield: 4 ice pops

Creamy Lemonade Ice Pops Recipe

Ingredients

¾ cup heavy whipping cream

½ cup freshly squeezed lemon juice

¼ cup whole milk

2 tablespoons white sugar

or more to taste

Dessert

Directions

Step 1

Combine heavy whipping cream lemon juice milk and sugar in a bowl until well combined. Pour into 4 ice pop molds and freeze until solid at least 4 hours or overnight.

Nutritional Information

Creamy Lemonade Ice Pops Recipe

Servings Per Recipe:4

Calories: 194.9

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 10.8g 4%

Dietary Fiber: 0.1g 1%

Sugars: 7.7g

Fat: 17g 26%

Saturated Fat: 10.6g 53%

Cholesterol: 62.7mg 21%

Vitamin A Iu: 677.6IU 14%

Niacin Equivalents: 0.5mg 4%

Vitamin C: 14.3mg 24%

Folate: 6.5mcg 2%

Calcium: 48.4mg 5%

Magnesium: 6.5mg 2%

Potassium: 93.2mg 3%

Sodium: 23.4mg 1%

Calories From Fat: 153.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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