Cretons Cremeux de Chez Nous (Traditional Creamy Cretons) Recipe

Recipesfull introduces to you: Popular Recipes. (Cretons Cremeux de Chez Nous (Traditional Creamy Cretons) Recipe). Cretons are a traditional French Canadian pork spread, similar to a pate, that's usually served on toast for breakfast. Here is a classic version that's creamy, not too greasy, and easy to spread.

Brief

Prep 15 mins

Cook: 2hrs

Total: 2hrs15 mins

Servings: 6

Yield: 6 servings

Cretons Cremeux de Chez Nous (Traditional Creamy Cretons) Recipe

Ingredients

2 pounds lean minced pork

2 onions

finely chopped

2 cloves garlic

finely chopped

2 cups water

freshly ground black pepper

2 ½ tablespoons quick-cooking oats

1 tablespoon salt

or to taste

½ teaspoon ground allspice

1 cup milk

Appetizer and Snack

Directions

Step 1

Combine pork onions garlic water and pepper in a saucepan. Cook on low heat for 1 hour stirring frequently.

Step 2

Stir quick-cooking oats salt allspice and milk into pork mixture. Cook for 1 hour more stirring frequently. Let cool slightly. Mix with an electric mixer at medium speed until mixture becomes creamy about 1 minute.

Step 3

Refrigerate or freeze in small portions.

Nutritional Information

Cretons Cremeux de Chez Nous (Traditional Creamy Cretons) Recipe

Servings Per Recipe:6

Calories: 355.3

% Daily Value *

Protein: 28.9g 58%

Carbohydrates: 7.3g 2%

Dietary Fiber: 0.9g 4%

Sugars: 3.5g

Fat: 22.7g 35%

Saturated Fat: 8.6g 43%

Cholesterol: 101.3mg 34%

Vitamin A Iu: 87.4IU 2%

Niacin Equivalents: 10.6mg 81%

Vitamin B6: 0.5mg 30%

Vitamin C: 3.9mg 7%

Folate: 16mcg 4%

Calcium: 86.7mg 9%

Iron: 1.6mg 9%

Magnesium: 37.7mg 14%

Potassium: 508.7mg 14%

Sodium: 1259.9mg 50%

Thiamin: 0.8mg 79%

Calories From Fat: 204

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like