Herbal Tuna Salad Recipe

Recipesfull introduces to you: Tuna Salad Recipes. (Herbal Tuna Salad Recipe). A new and exciting way to dress up your standard tuna salad. Serve as an appetizer with rich crackers or with a lettuce leaf and melba toast.

Brief

Prep 20 mins

Total: 20 mins

Servings: 6

Yield: 6 servings

Herbal Tuna Salad Recipe

Ingredients

2 hard-cooked eggs

2 tablespoons mayonnaise

2 tablespoons sour cream

1 tablespoon Worcestershire sauce

1 teaspoon prepared mustard

1 teaspoon dried dill weed

1 teaspoon dried rosemary

1 teaspoon grated lemon zest

salt and pepper to taste

2 (5 ounce) cans tuna in water

drained

Salad

Directions

Step 1

In a blender or food processor combine eggs mayonnaise sour cream Worcestershire sauce and mustard. Season with dill rosemary and lemon zest salt. and pepper. Blend until smooth then spoon into a medium bowl. Stir in tuna.

Nutritional Information

Herbal Tuna Salad Recipe

Servings Per Recipe:6

Calories: 107.8

% Daily Value *

Protein: 13.1g 26%

Carbohydrates: 2.4g 1%

Dietary Fiber: 0.2g 1%

Sugars: 0.8g

Fat: 4.8g 7%

Saturated Fat: 1.5g 8%

Cholesterol: 86.6mg 29%

Vitamin A Iu: 181.4IU 4%

Niacin Equivalents: 8.1mg 62%

Vitamin B6: 0.2mg 11%

Vitamin C: 1mg 2%

Folate: 10.7mcg 3%

Calcium: 28.6mg 3%

Iron: 1.2mg 6%

Magnesium: 15.6mg 6%

Potassium: 159.5mg 5%

Sodium: 310.8mg 12%

Calories From Fat: 43.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.