Hush Puppies II Recipe

Recipesfull introduces to you: Popular Recipes. (Hush Puppies II Recipe). Cream corn makes these hush puppies extra moist and yummy.

Brief

Servings: 24

Yield: 2 dozen

Hush Puppies II Recipe

Ingredients

2 quarts vegetable oil for frying

1 (15 ounce) can creamed corn

2 eggs

beaten

1 tablespoon minced onion

2 cups self-rising flour

1 teaspoon seasoning salt

Side Dish

Directions

Step 1

In a deep fryer heat 1 inch of fat or oil to 365 degrees F (185 degrees C).

Step 2

In a medium mixing bowl combine all other ingredients blend well and let stand for 10 minutes.

Step 3

Use a serving spoon to scoop up tablespoon size pieces of batter and gently drop them into the oil. Rise the spoon as needed to keep the batter from sticking.

Step 4

Cook the hushpuppies 8 or 10 at a time until brown. Remove from the oil with a slotted spoon and roll on paper towels to briefly drain. Serve hot.

Nutritional Information

Hush Puppies II Recipe

Servings Per Recipe:24

Calories: 122.5

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 11.5g 4%

Dietary Fiber: 0.5g 2%

Sugars: 0.7g

Fat: 7.9g 12%

Saturated Fat: 1.1g 6%

Cholesterol: 15.5mg 5%

Vitamin A Iu: 45.3IU 1%

Niacin Equivalents: 1.2mg 9%

Vitamin C: 1mg 2%

Folate: 31.5mcg 8%

Calcium: 38.9mg 4%

Iron: 0.6mg 4%

Magnesium: 6mg 2%

Potassium: 46.9mg 1%

Sodium: 233.6mg 9%

Thiamin: 0.1mg 8%

Calories From Fat: 71.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.