Jewish Style Sweet and Sour Brisket Recipe

Recipesfull introduces to you: Beef Recipes. (Jewish Style Sweet and Sour Brisket Recipe). This is the best brisket you will ever taste. No matter who comes for dinner, they always make sure that I'll be making this brisket. It is a very traditional dish for Rosh Hashanah and Passover but it certainly is a winner any time of the year for anyone who loves very tender beef.

Brief

Prep 15 mins

Cook: 2hrs45 mins

Additional: 8hrs

Total: 11hrs

Servings: 10

Yield: 10 servings

Jewish Style Sweet and Sour Brisket Recipe

Ingredients

4 pounds beef brisket

1 cup water

1 cup ketchup

½ cup white vinegar

2 onions

sliced

1 clove garlic

minced

¾ cup brown sugar

1 tablespoon salt

Low-Carb Stuffed Peppers

Dinner

Directions

Step 1

Heat brisket in a large skillet or dutch oven over medium-high heat. Cook until browned on all sides. Stir in water ketchup vinegar onions garlic brown sugar and salt. Bring to a boil then cover and reduce heat to medium-low. Continue simmering until tender turning brisket occasionally 2 hours and 30 minutes to 3 hours and 30 minutes.

Step 2

Remove brisket and allow to cool before slicing the meat against the grain. Place brisket slices in a 9x13 inch baking pan or large platter and pour gravy on top. Cover and refrigerate overnight. Remove any excess fat and reheat before serving.

Nutritional Information

Jewish Style Sweet and Sour Brisket Recipe

Servings Per Recipe:10

Calories: 400.8

% Daily Value *

Protein: 19.3g 39%

Carbohydrates: 24.4g 8%

Dietary Fiber: 0.5g 2%

Sugars: 22.4g

Fat: 25.1g 39%

Saturated Fat: 9.8g 49%

Cholesterol: 74.5mg 25%

Vitamin A Iu: 224.4IU 5%

Niacin Equivalents: 4.9mg 38%

Vitamin B6: 0.3mg 16%

Vitamin C: 5.3mg 9%

Folate: 11.5mcg 3%

Calcium: 31.1mg 3%

Iron: 2.1mg 12%

Magnesium: 22.8mg 8%

Potassium: 330.5mg 9%

Sodium: 1019.6mg 41%

Thiamin: 0.1mg 8%

Calories From Fat: 226.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.