Kalbi Ribs Recipe

Recipesfull introduces to you: Beef Recipes. (Kalbi Ribs Recipe). This is a very tasty marinade that my aunt brought to the family from Hawaii. It has a teriyaki flavor. We marinate the meat and then grill it on a gas grill.

Brief

Prep 15 mins

Cook: 6 mins

Additional: 8hrs

Total: 8hrs21 mins

Servings: 6

Yield: 6 servings

Kalbi Ribs Recipe

Ingredients

¾ cup water

¾ cup white sugar

¾ cup soy sauce

1 tablespoon sesame oil

1 clove garlic

minced

2 pinches ground ginger

2 pounds beef short ribs

or more to taste

Tatertot Casserole

Dinner

Directions

Step 1

Whisk water sugar soy sauce sesame oil garlic and ginger together in a large glass or ceramic bowl. Add beef short ribs and toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator 8 hours to overnight.

Step 2

Preheat an outdoor grill for medium-high heat and lightly oil the grate. Remove short ribs from the marinade and discard marinade.

Step 3

Cook short ribs on the grill until evenly browned 3 to 4 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Nutritional Information

Kalbi Ribs Recipe

Servings Per Recipe:6

Calories: 446.5

% Daily Value *

Protein: 16.3g 33%

Carbohydrates: 27.8g 9%

Dietary Fiber: 0.3g 1%

Sugars: 25.5g

Fat: 30g 46%

Saturated Fat: 12.1g 60%

Cholesterol: 62mg 21%

Vitamin A Iu: 0.5IU

Niacin Equivalents: 4.4mg 34%

Vitamin B6: 0.2mg 13%

Vitamin C: 0.2mg

Folate: 7.9mcg 2%

Calcium: 16.4mg 2%

Iron: 2.2mg 12%

Magnesium: 24.7mg 9%

Potassium: 224.6mg 6%

Sodium: 1837.9mg 74%

Calories From Fat: 270.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.