Original Homemade Italian Beef Recipe

Recipesfull introduces to you: Beef Recipes. (Original Homemade Italian Beef Recipe). Best homemade Italian beef I have ever had. My mom always made it and passed it down to me, I think it's just so good...I wanted everyone to enjoy it...so please do!

Brief

Prep 10 mins

Cook: 6hrs

Total: 6hrs10 mins

Servings: 6

Yield: 6 servings

Original Homemade Italian Beef Recipe

Ingredients

3 pounds beef chuck roast

3 (1 ounce) packages dry Italian salad dressing mix

1 cup water

1 (16 ounce) jar pepperoncini peppers

8 hamburger buns

split

Low-Carb Stuffed Peppers

Dinner

Directions

Step 1

Place the roast into a slow cooker and season with Italian dressing mix. Pour in the water. Cover and cook on High for 6 to 7 hours. During the last hour shred the meat with two forks - if it does not shred easily cook longer. Add the peppers and as much of the juice as you like for additional flavor. Serve on buns.

Nutritional Information

Original Homemade Italian Beef Recipe

Servings Per Recipe:6

Calories: 557.3

% Daily Value *

Protein: 31.9g 64%

Carbohydrates: 38.4g 12%

Dietary Fiber: 2.2g 9%

Sugars: 7.1g

Fat: 28.8g 44%

Saturated Fat: 10.9g 55%

Cholesterol: 103.1mg 34%

Vitamin A Iu: 315.1IU 6%

Niacin Equivalents: 9.6mg 74%

Vitamin B6: 0.3mg 18%

Vitamin C: 0.7mg 1%

Folate: 59.4mcg 15%

Calcium: 129.7mg 13%

Iron: 5.9mg 33%

Magnesium: 30.7mg 11%

Potassium: 310.3mg 9%

Sodium: 4233.2mg 169%

Thiamin: 0.3mg 35%

Calories From Fat: 258.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.