Kielbasa and Veggies Recipe

Recipesfull introduces to you: Beef Recipes. (Kielbasa and Veggies Recipe). Veggies, potatoes and Polish sausage topped with melted Cheddar cheese make this a delicious casserole. This recipe is so simple, it's the one thing my husband makes himself! When I do it, I like to add green and red bell peppers, but it's really all in what you want to do with it. Enjoy!

Brief

Prep 15 mins

Cook: 1hr

Total: 1hr15 mins

Servings: 4

Yield: 4 servings

Kielbasa and Veggies Recipe

Ingredients

1 (10 ounce) package frozen mixed vegetables

thawed

4 small potatoes

peeled and chopped

1 (16 ounce) package Polish beef sausage

cut into 1/4 inch slices

¼ cup butter

cut into pieces

1 tablespoon lemon pepper

¼ cup shredded Cheddar cheese

Ground Beef and Cabbage

Dinner

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Spread mixed frozen vegetables out in the bottom of a lightly greased 9x13 inch baking dish. Mix in potatoes and sausage and cut pats of butter evenly over mixture. Sprinkle with lemon pepper and cover with aluminum foil.

Step 3

Bake at 375 degrees F (190 degrees F) for 50 minutes. Open foil carefully place cheese over the top and allow to melt.

Nutritional Information

Kielbasa and Veggies Recipe

Servings Per Recipe:4

Calories: 645.3

% Daily Value *

Protein: 22.2g 45%

Carbohydrates: 35.6g 12%

Dietary Fiber: 4.6g 18%

Sugars: 2.1g

Fat: 46.5g 72%

Saturated Fat: 20.4g 102%

Cholesterol: 116.3mg 39%

Vitamin A Iu: 4031.1IU 81%

Niacin Equivalents: 7.6mg 59%

Vitamin B6: 0.6mg 39%

Vitamin C: 22.7mg 38%

Folate: 34.5mcg 9%

Calcium: 93.1mg 9%

Iron: 2.8mg 16%

Magnesium: 63.2mg 23%

Potassium: 862.8mg 24%

Sodium: 1491.9mg 60%

Thiamin: 0.8mg 77%

Calories From Fat: 418.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.