Pecan Tassies Recipe

Recipesfull introduces to you: Pie Recipes. (Pecan Tassies Recipe). These little tarts are a great hit - and look beautiful on a holiday tray!

Brief

Prep 25 mins

Cook: 15 mins

Total: 40 mins

Servings: 60

Yield: 5 dozen

Pecan Tassies Recipe

Ingredients

2 cups margarine

4 (3 ounce) packages cream cheese

4 cups all-purpose flour

3 eggs

2 ½ cups packed brown sugar

3 tablespoons melted butter

½ teaspoon vanilla extract

1 pinch salt

1 ½ cups chopped pecans

Banana Cream Pie I

Dessert

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

In a medium bowl mix together the margarine and cream cheese until well blended. Beat in flour 1 cup at a time until the mixture forms a smooth dough. Roll into small balls and press into the bottoms and sides of tart pans or mini muffin pans.

Step 3

In another bowl mix together the eggs brown sugar butter vanilla and salt. Stir in the pecans. Use a spoon to fill each of the crusts 2/3 full with the filling mixture.

Step 4

Bake for 15 to 18 minutes in the preheated oven until shell is light brown and the filling has puffed up. Cool and carefully remove from pans.

Nutritional Information

Pecan Tassies Recipe

Servings Per Recipe:60

Calories: 166

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 16g 5%

Dietary Fiber: 0.5g 2%

Sugars: 9.1g

Fat: 10.8g 17%

Saturated Fat: 2.9g 15%

Cholesterol: 17.1mg 6%

Vitamin A Iu: 373.1IU 8%

Niacin Equivalents: 0.9mg 7%

Folate: 17.9mcg 5%

Calcium: 19mg 2%

Iron: 0.6mg 4%

Magnesium: 6.8mg 2%

Potassium: 45.7mg 1%

Sodium: 97.2mg 4%

Thiamin: 0.1mg 9%

Calories From Fat: 97.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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