Pumpkin Macaroni and Cheese Recipe

Recipesfull introduces to you: Popular Recipes. (Pumpkin Macaroni and Cheese Recipe). Mac and cheese with pumpkin and broccoli? Yes!

Brief

Prep 10 mins

Cook: 40 mins

Total: 50 mins

Servings: 6

Yield: 6 servings

Pumpkin Macaroni and Cheese Recipe

Ingredients

2 cups elbow macaroni

3 tablespoons butter

2 tablespoons all-purpose flour

2 cups milk

1 teaspoon ground mustard

½ teaspoon ground black pepper

1 pinch ground nutmeg

2 ¼ cups shredded Cheddar cheese

2 cups finely chopped broccoli

1 cup pumpkin puree

¼ cup dry bread crumbs

Main Dish

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water stirring occasionally until tender yet firm to the bite about 8 minutes.

Step 3

Meanwhile melt butter in a medium saucepan over medium-low heat. Stir in flour until smooth. Stir in milk and bring to a simmer. Continue to cook and stir until thickened about 1 minute more. Remove from heat. Stir in mustard pepper and nutmeg.

Step 4

Add 2 cups Cheddar cheese broccoli and pumpkin puree stirring until cheese is completely melted. Drain macaroni and stir in until well coated. Pour macaroni and cheese into a baking dish. Top with remaining 1/4 cup cheese and bread crumbs.

Step 5

Bake in the preheated oven until lightly browned 25 to 30 minutes.

Nutritional Information

Pumpkin Macaroni and Cheese Recipe

Servings Per Recipe:6

Calories: 447.4

% Daily Value *

Protein: 20.2g 40%

Carbohydrates: 41.3g 13%

Dietary Fiber: 3.4g 14%

Sugars: 7.1g

Fat: 22.7g 35%

Saturated Fat: 13.9g 69%

Cholesterol: 66.3mg 22%

Vitamin A Iu: 7294.3IU 146%

Niacin Equivalents: 7.5mg 58%

Vitamin B6: 0.2mg 12%

Vitamin C: 28.1mg 47%

Folate: 128mcg 32%

Calcium: 444.9mg 45%

Iron: 2.7mg 15%

Magnesium: 58.2mg 21%

Potassium: 434.5mg 12%

Sodium: 480.7mg 19%

Thiamin: 0.5mg 49%

Calories From Fat: 204

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.