Sausage Croissants Recipe

Preheat oven to 350 degrees F (175 degrees C).

Cook and stir sausage in a skillet over medium-high heat until browned about 8 minutes. Drain.

Mix sausage onion cream cheese and jalapeno peppers together in a bowl until well combined. Spoon about 1 tablespoon sausage mixture onto each crescent dough triangle; fold corners around sausage and roll up into a crescent ending at the tip of the triangle. Place rolls on baking sheets.

Bake in preheated oven until rolls are golden brown about 15 minutes.