Shieldzini Recipe

Recipesfull introduces to you: Popular Recipes. (Shieldzini Recipe). Sheildzini is a Japanese cucumber salad. It is very simple to put together, and very delicious. Do not prepare too far in advance as cucumbers become soggy. If the skins are tough or bitter, peel the cucumbers before preparing salad.

Brief

Prep 10 mins

Additional: 2hrs

Total: 2hrs10 mins

Servings: 8

Yield: 8 servings

Shieldzini Recipe

Ingredients

3 cucumbers

1 teaspoon salt

1 tablespoon vegetable oil

2 teaspoons white sugar

3 tablespoons rice wine vinegar

3 tablespoons soy sauce

Salad

Directions

Step 1

Cut cucumbers lengthwise scoop out seeds with a spoon and slice cucumbers into bite-sized pieces. Transfer to a salad bowl.

Step 2

In a small bowl mix together salt oil sugar rice wine vinegar and soy sauce. Pour over cucumbers and gently toss. Refrigerate several hours before serving tossing every now and then.

Nutritional Information

Shieldzini Recipe

Servings Per Recipe:8

Calories: 38.2

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 5.3g 2%

Dietary Fiber: 0.4g 2%

Sugars: 3.5g

Fat: 1.8g 3%

Saturated Fat: 0.3g 1%

Vitamin A Iu: 78.7IU 2%

Niacin Equivalents: 0.4mg 3%

Vitamin C: 2.1mg 4%

Folate: 6.1mcg 2%

Calcium: 13.3mg 1%

Iron: 0.3mg 2%

Magnesium: 12.3mg 4%

Potassium: 123.4mg 4%

Sodium: 741.8mg 30%

Calories From Fat: 16.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.