Simple Peanut Squash Recipe

Recipesfull introduces to you: Popular Recipes. (Simple Peanut Squash Recipe). For those that don't yet have a taste for squash, here is an easy introduction. My wife once hated squash now this is her favorite.

Brief

Prep 5 mins

Cook: 35 mins

Total: 40 mins

Servings: 2

Yield: 2 servings

Simple Peanut Squash Recipe

Ingredients

1 butternut squash

2 tablespoons brown sugar

¼ cup butter

¼ teaspoon salt

Side Dish

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Peel and cut the peanut squash into 2 inch pieces. Place the pieces into a loaf pan or other deep and narrow baking container. Sprinkle the brown sugar and salt over the pieces and drop the butter on top. Cover the pan with aluminum foil.

Step 3

Bake at 375 degrees F (190 degrees C) for 35 minutes. Serve hot and enjoy!

Nutritional Information

Simple Peanut Squash Recipe

Servings Per Recipe:2

Calories: 536.3

% Daily Value *

Protein: 6.5g 13%

Carbohydrates: 86.4g 28%

Dietary Fiber: 12.5g 50%

Sugars: 26.9g

Fat: 23.6g 36%

Saturated Fat: 14.7g 74%

Cholesterol: 61mg 20%

Vitamin A Iu: 67146.6IU 1343%

Niacin Equivalents: 9mg 70%

Vitamin B6: 1mg 61%

Vitamin C: 131.3mg 219%

Folate: 169.7mcg 42%

Calcium: 318.3mg 32%

Iron: 4.5mg 25%

Magnesium: 214.3mg 77%

Potassium: 2224.9mg 62%

Sodium: 482.9mg 19%

Thiamin: 0.6mg 63%

Calories From Fat: 212.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.