Sirloin Tips and Mushrooms Recipe

Recipesfull introduces to you: Popular Recipes. (Sirloin Tips and Mushrooms Recipe). Beef sirloin cubes browned with garlic then simmered in tomato sauce and red wine until tender. Great over buttered noodles.

Brief

Prep 15 mins

Cook: 45 mins

Additional: 15 mins

Total: 1hr15 mins

Servings: 6

Yield: 6 servings

Sirloin Tips and Mushrooms Recipe

Ingredients

3 tablespoons olive oil

3 cloves garlic

minced

1 ½ pounds beef sirloin

1 (16 ounce) can mushrooms

with liquid

1 (8 ounce) can tomato sauce

salt to taste

freshly ground pepper

to taste

¾ cup red wine

Everyday Cooking

Directions

Step 1

Cut beef into cubes. In a large skillet over medium/high heat heat the olive oil and brown beef cubes with the garlic.

Step 2

Add mushrooms with liquid tomato sauce salt pepper and red wine. Cook for 30 minutes or until beef cubes are tender. Add a little more wine while cooking if desired.

Nutritional Information

Sirloin Tips and Mushrooms Recipe

Servings Per Recipe:6

Calories: 257

% Daily Value *

Protein: 21.7g 44%

Carbohydrates: 7.1g 2%

Dietary Fiber: 2.3g 9%

Sugars: 3.1g

Fat: 13.5g 21%

Saturated Fat: 3.5g 18%

Cholesterol: 49.1mg 16%

Vitamin A Iu: 130.6IU 3%

Niacin Equivalents: 9.4mg 72%

Vitamin B6: 0.5mg 33%

Vitamin C: 3.1mg 5%

Folate: 19.5mcg 5%

Calcium: 33mg 3%

Iron: 2.4mg 14%

Magnesium: 37.9mg 14%

Potassium: 510.6mg 14%

Sodium: 555.5mg 22%

Thiamin: 0.2mg 17%

Calories From Fat: 121.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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