Strawberry Sundae Crunch Bar Cookies Recipe

Recipesfull introduces to you: Cheesecake Recipes. (Strawberry Sundae Crunch Bar Cookies Recipe). These easy bar cookies taste exactly like those strawberry sundae crunch ice cream bars! Store covered in the refrigerator.

Brief

Prep 15 mins

Cook: 45 mins

Additional: 2hrs30 mins

Total: 3hrs30 mins

Servings: 36

Yield: 36 cookie bars

Strawberry Sundae Crunch Bar Cookies Recipe

Ingredients

cooking spray

1 (15.25 ounce) package strawberry cake mix

½ cup butter

softened

2 (8 ounce) packages cream cheese

softened

1 (16 ounce) container cream cheese frosting

3 large eggs

New York-Style Cheesecake

Dessert

Directions

Step 1

Preheat the oven to 325 degrees F (165 degrees C). Lightly spray the bottom of a 9x13-inch baking pan with cooking spray.

Step 2

Beat cake mix and butter together in a large bowl with an electric mixer on low speed until crumbly. Reserve 1 cup of crumble mixture; press the rest into the bottom of the prepared pan.

Step 3

Beat cream cheese and frosting together in the same bowl until smooth. Beat in eggs until well blended. Pour over the crust and spread evenly. Sprinkle the reserved crumble mixture evenly on top.

Step 4

Bake in the preheated oven until set and golden 45 to 50 minutes. Let cool completely about 30 minutes. Cover and refrigerate until chilled at least 2 hours.

Step 5

Cut bars into 6x6 rows.

Nutritional Information

Strawberry Sundae Crunch Bar Cookies Recipe

Servings Per Recipe:36

Calories: 176.1

% Daily Value *

Protein: 1.8g 4%

Carbohydrates: 17.7g 6%

Sugars: 12.4g

Fat: 11.2g 17%

Saturated Fat: 6g 30%

Cholesterol: 36mg 12%

Vitamin A Iu: 266.6IU 5%

Niacin Equivalents: 0.5mg 4%

Folate: 10.4mcg 3%

Calcium: 29.7mg 3%

Iron: 0.4mg 2%

Magnesium: 1.3mg 1%

Potassium: 30.5mg 1%

Sodium: 166.4mg 7%

Calories From Fat: 100.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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