What the ELLEBaked Egg Rolls
Parmesan Knots
Stuffed Banana Peppers
Fish Friday Tuna Burgers
Maple Kale Crisps
Summer Fresh Tomato Basil Dip
Peach Brulee Burrata Bruschetta
Prim's Basil-Wrapped Goat Cheese Balls
Mussels in a Fennel and White Wine Broth
Burrata Bruschetta with Figs
Pineapple Mango Chutney
Fig Brulee with Burrata Cheese
Habanero Guacamole
Pear and Prosciutto Bruschetta
Captain's Seafood Crab Dip
Parma Crisps
JR's Salsa
Mango Avocado Salsa
Maharani Cupcakes
Soft Mahi Mahi Tacos with Ginger-Lime Dressing
Newfoundland-Style Pea Soup
Flat Iron Steak with Three Pepper Rub
Rice Quiche Crust
Simple Sassy Salmon
Refreshing Summer Orzo Salad
Fireman's Sour
Kamikaze Shots for a Crowd
Cara's Moroccan Stew
Cheesecake Pops
Lebanese Lemon Salad Dressing
Crunchy Coconut and Lime Burgers
Hearty Halibut Chowder
Slow Cooker Taco Soup with Ranch Dressing Mix
Flowering Vidalia Onion
Jewish Apple Cake
Perfect Cheesecake Everytime
Succulent Pork Chops
Orange-Scented Grilled Lobster Tails
Ice Cream Muffins
Coco-Scotcheroo Cookies
Cucumber-Avocado Salad Dressing
Smoked Gouda and Leek Chicken
Polish Sausage Corn Chip Quesadillas
Special Italian Meat
Smoked Cheese Ravioli
Taiwanese Sesame Oil Chicken Stew
Butter Mochi
Cream Cheese and Prosciutto Stuffed Chicken
Rigatoni With Eggplant, Peppers, and Tomatoes
Sweet Lamb Curry
Double Decker Tacos
Hunan Chicken
Congresbury Ginger Shortcake
Mom's Irish Ziti
The Cuban Burger 'FRITA'
Kashmiri Garam Masala
French Burgers
Ginger Chicken with Cashews
Kim's Stir-Fried Ginger Garlic Chicken
Wasabi Yellowfin Tuna
Barquillos (Wafer Rolls)
Dead Bones (L'Ossa Morte)