Roasted Pork Chops with Tomatoes, Mushrooms, and Garlic Sauce
Red, White and Blue Burgers
Old-Fashioned Macaroni, Tomato, and Cheese Bake
Egg and Spinach Casserole
Summer Special Shrimp and Fruit Fried Rice
Dijon and Avocado Rubbed Beef Tenderloin Roast
Creamy Saffron Shrimp with Gnocchi and Caramelized Onion
Coconut-Curry Lentil Stew Served over Quinoa
Chicken Riggies
Seafood and Asparagus with Linguine
Vegan Lentil, Kale, and Red Onion Pasta
Indonesian Fried Rice (Nasi Goreng)
Chick'n Parmesan Casserole
Cajun-Style Beef and Beans
Angel Hair de la Mer
Veggie and Cilantro Hummus Sandwiches
Black Beans and Pork Chops
Halibut with Creamy Garlic and Herb Sauce
Peanut Butter and Chocolate Panini
Scalloped Sweet Potatoes and Butternut Squash
Scalloped Sweet Potatoes Au Gratin
Fair Scones
Broccoli Pesto
Bacon and Caramelized Onion Rolls
Caramel Corn Treat Bags
Bacon, Herb and Cheese Snack Bread
Cranberry Wreaths
Creepy Mini Pizzas
Individual Pumpkin Pies
Pretzel Bread
Tossed Salad Pizza
Avocado Tuna Mousse
Fruity Red Salmon Salad
Zucchini and Soy Bean Stir Fry
Balsamic Tuna Salad
Avocado Salsa and Sardine Frenchy
Steak and Kale Soup
Breakfast Zinger Juice
Japanese Nabeyaki Udon Soup
Palak Paneer
Carrot and Orange Juice
Kelly's Enchiladas
Mozzarella-Stuffed Pesto Turkey Meatballs
Penne with Sausage and Broccoli Rabe
Tostones Rellenos (Stuffed Plantain Cups)
Roasted Veggie Pasta Bake
Tortilla Surprise
Fusilli with Rapini (Broccoli Rabe), Garlic, and Tomato Wine Sauce
Spicy Sausage Broccoli Rabe Parmesan
Classic and Simple Meat Lasagna
Ranch-Style Fajitas
Doro Wat
Dong Po (Chinese Pork Belly)
Greek Couscous
Joanne's Jalapeno Chicken
Margaritas Maravillosos
Turkey Pumpkin Enchiladas
Shredded Tri-Tip for Tacos in the Slow Cooker
Mexican Flan Cakes
Caribbean Fish With Mango Salsa
Mediterranean Casserole
Quick Sardine Curry