Salad Dressing - Side Dish
This tangy dressing is popping with flavor!
Prep 10 mins Total: 10 mins Servings: 20 Yield: 2 1/2 cups
Bloody Mary-Balsamic Dressing
1 cup Bloody Mary mix
½ cup olive oil
½ cup balsamic vinegar
1 teaspoon black pepper
3 cloves garlic
3 packets artificial sweetener
Side Dish Step 1 Pour Bloody Mary mix oil vinegar pepper garlic and sweetener into a blender. Puree until the garlic is finely minced and the dressing is thick and smooth. Store in refrigerator until ready to use.
Servings Per Recipe:20 Calories: 56 % Daily Value * Protein: 0.3g 1% Carbohydrates: 1.7g 1% Sugars: 1.2g Fat: 5.4g 8% Saturated Fat: 0.7g 4% Vitamin A Iu: 37.1IU 1% Vitamin C: 0.2mg Calcium: 3.2mg Iron: 0.2mg 1% Magnesium: 0.3mg Potassium: 8mg Sodium: 61.2mg 2% Calories From Fat: 48.8
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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