Knock-Off of Chipotle Guacamole

Cinco de Mayo - Everyday Cooking

This is a great recipe for guacamole. It tastes just like the guacamole at Chipotle®. Quite tasty with fresh, fried corn tortillas. Add extra salt to taste if needed. Enjoy!

Brief

Prep 10 mins

Total: 10 mins

Servings: 12

Yield: 12 servings

Knock-Off of Chipotle Guacamole

Ingredients

6 large Hass avocados

pitted and peeled

¼ cup red onion

2 tablespoons finely chopped jalapeno chile pepper

1 teaspoon garlic salt

½ teaspoon ground cumin

½ lime

Keto Chicken-Broccoli Casserole

Everyday Cooking

Directions

Step 1

Place avocados in a large bowl and mash using a fork until creamy with a few chunks remaining. Stir onion jalapeno pepper garlic salt and cumin into avocado until guacamole is evenly combined. Squeeze lime juice into guacamole and stir.

Nutritional Information

Knock-Off of Chipotle Guacamole

Servings Per Recipe:12

Calories: 230.3

% Daily Value *

Protein: 2.9g 6%

Carbohydrates: 12.9g 4%

Dietary Fiber: 9.7g 39%

Sugars: 1.2g

Fat: 20.9g 32%

Saturated Fat: 3g 15%

Vitamin A Iu: 217.5IU 4%

Niacin Equivalents: 3.1mg 24%

Vitamin B6: 0.4mg 24%

Vitamin C: 15.7mg 26%

Folate: 116.4mcg 29%

Calcium: 19.9mg 2%

Iron: 0.9mg 5%

Magnesium: 42.4mg 15%

Potassium: 701mg 20%

Sodium: 161.3mg 7%

Thiamin: 0.2mg 16%

Calories From Fat: 187.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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