Salad Dressing - Side Dish
The best salad dressing in the universe! Kids love it. Great on meats, rice, and any green salad. I always get requests for this recipe.
Prep 10 mins Total: 10 mins Servings: 14 Yield: 1 3/4 cup
Maple Salad Dressing
½ cup pure maple syrup
¼ cup balsamic vinegar
1 tablespoon fresh lemon juice
1 clove garlic minced
1 teaspoon dry mustard
1 teaspoon salt
½ teaspoon dried basil
¼ teaspoon ground black pepper
1 cup extra-virgin olive oil
Side Dish Step 1 Blend maple syrup balsamic vinegar lemon juice garlic dry mustard salt basil and black pepper in a blender until smooth; stream olive oil into the mixture while blending and continue blending until dressing is thick and creamy.
Servings Per Recipe:14 Calories: 178.1 % Daily Value * Protein: 0.1g Carbohydrates: 8.5g 3% Sugars: 7.4g Fat: 16.1g 25% Saturated Fat: 2.2g 11% Vitamin A Iu: 3.7IU Vitamin C: 0.6mg 1% Folate: 0.1mcg Calcium: 10.8mg 1% Iron: 0.2mg 1% Magnesium: 1.8mg 1% Potassium: 30.2mg 1% Sodium: 168.3mg 7% Calories From Fat: 145
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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