Halloween - Holidays and Events
This is an excellent icing that I use on my yellow cupcakes.
Prep 5 mins Cook: 5 mins Total: 10 mins Servings: 15 Yield: 15 servings
Milky Way Cupcake Icing
4 (2.05 ounce) bars milk chocolate covered caramel and nougat candy bars (e.g. Milky Way®)
¼ cup butter
1 tablespoon milk
2 teaspoons vanilla extract
1 ¼ cups confectioners' sugar
Holidays and Events Step 1 Place candy bars butter milk and vanilla in a microwave safe bowl and microwave on High for 30 seconds; stir. Heat for an additional 10 seconds remove the bowl from the mircrowave and stir again. Add confectioners' sugar and stir until smooth and creamy.
Servings Per Recipe:15 Calories: 139.9 % Daily Value * Protein: 0.7g 1% Carbohydrates: 21.4g 7% Dietary Fiber: 0.2g 1% Sugars: 19.6g Fat: 5.8g 9% Saturated Fat: 3.8g 19% Cholesterol: 9.6mg 3% Vitamin A Iu: 114.1IU 2% Vitamin C: 0.1mg Folate: 0.8mcg Calcium: 20.1mg 2% Iron: 0.1mg Magnesium: 3.4mg 1% Potassium: 22.7mg 1% Sodium: 48.2mg 2% Calories From Fat: 51.9
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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