Salad Dressing with Walnuts

Salad Dressing - Side Dish

A wonderful dressing for fall. I add walnut oil to the dressing and sprinkle a handful of ground walnuts on top of the salad.

Brief

Prep 5 mins

Total: 5 mins

Servings: 4

Yield: 4 servings

Salad Dressing with Walnuts

Ingredients

4 tablespoons white balsamic vinegar

4 tablespoons walnut oil

2 teaspoons white sugar

1 teaspoon salt

4 tablespoons heavy cream

3 tablespoons coarsely ground walnuts

Italian Restaurant-Style Dressing

Side Dish

Directions

Step 1

Combine white balsamic vinegar walnut oil sugar and salt in a cup and mix well. Stir in cream and mix well. Add to a salad of your choice and sprinkle with ground walnuts.

Nutritional Information

Salad Dressing with Walnuts

Servings Per Recipe:4

Calories: 225.7

% Daily Value *

Protein: 1.2g 2%

Carbohydrates: 5.6g 2%

Dietary Fiber: 0.4g 2%

Sugars: 4.5g

Fat: 22.8g 35%

Saturated Fat: 5g 25%

Cholesterol: 20.4mg 7%

Vitamin A Iu: 219.8IU 4%

Niacin Equivalents: 0.3mg 2%

Vitamin C: 0.2mg

Folate: 6mcg 2%

Calcium: 20.1mg 2%

Iron: 0.3mg 2%

Magnesium: 9.8mg 4%

Potassium: 47.8mg 1%

Sodium: 591mg 24%

Calories From Fat: 204.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.