JAG (Portuguese Rice and Beans)
Skillet Burrito Bowl
Spicy Peanut Chicken Stir-Fry
Taco-Seasoned Salmon
Chef John's Peach Blackberry Flognarde
Chef John's Spanish Garlic Soup (Sopa de Ajo)
Pastelon de Platano Maduro (Dominican-Style Yellow Plantain Pie)
Feta Burgers
Jamaican Curry Chicken
Citrus Asada Fajitas
Italian Lemon Cream Cake
Orange, Soy, and Honey Pulled Pork
Comida China
Chicken Marsala with Eggplant and Pasta Casserole
Paleo Broccoli Rabe and Sausage
Easy-Made German Quark
Honey-Lime Chicken Enchiladas
Not-So-Corny Tamale Pie
Haupia and Purple Sweet Potato Pie
Purple Sweet Potato Whole Wheat Bun
Purple Yam Jam
Rompope (Mexican Eggnog)
Authentic Mexican Hot Chocolate with Chile
Coconut Milk Hot Chocolate
Instant Pot Cranberry-Pumpkin Steel Cut Oatmeal
Seattle Salmon Burgers
Green Rice with Green Chiles
Feijoada Nordestino (Northeastern Brazilian Black Bean Stew)
Shannon's Stuffed Delicata Squash
Janey's Vegetable Noodle Soup
Tonkatsu (Japanese-Style Crispy Fried Pork Cutlets)
Japanese Pan Noodles
Pepper Beef Rice Skillet
Cheesy Pork Taco Rice
Vegan Potato Tacos
Meat-Lovers' Vegetarian Chili
Falling in Love with Okra
Dark Chocolate and Toffee Bark
Crispy White Chocolate Peanut Butter Bark
White Chocolate Peppermint Bark
Party Bark
How to Make Cheese Sticks
Chicken Spaghetti Sauce
Easy Ramen Peanut Pasta
Slow Cooker Chicken Tikka Masala
Easy Slow Cooker Chicken Tikka Masala
South African Bobotie
West African Lime Cake
Grilled Lemongrass Chicken
Italian Artichoke Omelet
Marination's Korean Philly Cheese Steak
Dark 'n' Stormy Ginger
Tres Leches Cake with Dulce de Leche
Creamy Ricotta Pasta Sauce
Mango Shrikhand
Vegan Cilantro-Lime, Sweet Potato, and Black Bean Tacos
Vegan Stir-Fry Noodles
Zippy Tofu Stir-Fry
Veggie Stir-Fry with Potatoes
Swiss-Style Pork Tenderloin
Rose Water White Coffee
Lebanese White Coffee