Fried Katayef (Egyptian Dessert)
Panna Cotta With Fresh Strawberry Sauce
Noodles with Ham in a Creamy Tomato Sauce
Pork Tofu with Watercress and Bean Sprouts
Rigatoni alla Puttanesca e Arrabbiata
Lamb Chops with Preserved Lemon (Moroccan Style)
German Beef Rouladen
Brazilian Carrot Cake
Congo Tofu
Mailaenderli
Taiwanese-Style Three Cup Chicken
Fish Tacos with Honey-Cumin Cilantro Slaw and Chipotle Mayo
Grecian Baklava
Keema Matar
Tantalizing Turkey and Blue Cheese Meatballs
Chicken Satay with Homemade Peanut Sauce
Super-Simple, Super-Spicy Mongolian Beef
Almond Cookies (Dim Sum Variety)
Japanese Broiled Mackerel
Salmon Supreme
Baked Stuffed Shrimp
Cucumber Dip II
Beer and Brown Sugar Steak Marinade
Cool Rhubarb Iced Tea
Peanut-Ginger Marinade
Chicken Shawarma
Barbecued Spam Sandwiches
Gingeradish
Kevin's Teriyaki Chicken
Fruit Sherbet
Kaes-Spaetzle
Carne Guisada III
Sour Cream Chops
Sugar Snap Pea and Berry Salad
Habichuelas Guisadas
Puerto Rican Steamed Rice
Sofrito
Puerto Rican Garlic Marinade
Cream Cheese Jalapeno Hamburgers
Chocolate Monkey
Cilla's Pineapple Glazed Ham Sauce
Rice Noodles with Shiitakes, Choy, and Chiles
Indian Cauliflower
Picante Chicken Stew
Ricotta Pie
Italian Cassata Cake
Steamed Garlic Prawns Chinese-Style
Strudel Dough
Apple Strudel II
Waterzooi (Vaterzoy)
Antipasto
Braccialoni
Spicy Pork Tenderloin
Spinach and Sun-Dried Tomato Pasta
Valencian Savory Empanadas
Summer Sandwich
Fiesta Grilled Chicken
Jamaican Spiked Chicken and Rice
Authentic Paella Valenciana
Shrimp Burritos
Mexican TVP and Cheese
Swedish Meat Pies