Andrea's Low-Fat Pimento Cheese Recipe

1 cup grated 2% sharp Cheddar cheese

1 cup grated 2% Monterey Jack cheese

½ cup reduced-fat mayonnaise

¼ cup nonfat plain yogurt

2 tablespoons pimento peppers

smashed

or more to taste

¼ teaspoon salt

¼ teaspoon garlic powder

¼ teaspoon onion powder

¼ teaspoon black pepper

1 dash hot sauce (such as Tabasco®)

or more to taste

1 pinch paprika

or to taste