Baked Scotch Eggs Recipe

Recipesfull introduces to you: Popular Recipes. (Baked Scotch Eggs Recipe). A baked version of the popular pub Scotch egg. No need to fry here. Comes out just as good as the fried version without the mess of frying. Serve hot with mustard of choice.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 4

Yield: 4 Scotch eggs

Baked Scotch Eggs Recipe

Ingredients

1 (8 ounce) package bulk pork sausage

4 large hard-boiled eggs

peeled

1 large egg

½ cup Italian bread crumbs

Appetizer and Snack

Directions

Step 1

Preheat the oven to 450 degrees F (230 degrees C). Line a baking pan with aluminum foil. Place a wire rack over the foil.

Step 2

Cut and form pork sausage into 2-ounce patties. Place a hard-boiled egg in the center of each patty and press sausage around the egg.

Step 3

Beat raw egg in a small bowl. Place bread crumbs in another bowl. Dip each patty into the egg; roll in the bread crumbs to coat. Place coated patties on the wire rack.

Step 4

Bake in the preheated oven until golden brown 20 to 22 minutes. Serve hot.

Nutritional Information

Baked Scotch Eggs Recipe

Servings Per Recipe:4

Calories: 296.7

% Daily Value *

Protein: 17.6g 35%

Carbohydrates: 11.3g 4%

Dietary Fiber: 0.7g 3%

Sugars: 1.5g

Fat: 19.5g 30%

Saturated Fat: 6.4g 32%

Cholesterol: 291mg 97%

Vitamin A Iu: 382.8IU 8%

Niacin Equivalents: 5.8mg 45%

Vitamin B6: 0.2mg 15%

Vitamin C: 1.2mg 2%

Folate: 46.5mcg 12%

Calcium: 71.4mg 7%

Iron: 2mg 11%

Magnesium: 20mg 7%

Potassium: 255.2mg 7%

Sodium: 848mg 34%

Thiamin: 0.4mg 35%

Calories From Fat: 175.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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