Balsamic Bruschetta Recipe

Recipesfull introduces to you: Bruschetta Recipes. (Balsamic Bruschetta Recipe). Simple appetizer - the balsamic vinegar gives it a little kick. Best if the mixture has 1 or 2 hours to blend flavors before serving.

Brief

Prep 15 mins

Total: 15 mins

Servings: 8

Yield: 8 servings

Balsamic Bruschetta Recipe

Ingredients

8 roma (plum) tomatoes

diced

⅓ cup chopped fresh basil

¼ cup shredded Parmesan cheese

2 cloves garlic

minced

1 tablespoon balsamic vinegar

1 teaspoon olive oil

¼ teaspoon kosher salt

¼ teaspoon freshly ground black pepper

1 loaf French bread

toasted and sliced

Appetizer and Snack

Directions

Step 1

In a bowl toss together the tomatoes basil Parmesan cheese and garlic. Mix in the balsamic vinegar olive oil kosher salt and pepper. Serve on toasted bread slices.

Nutritional Information

Balsamic Bruschetta Recipe

Servings Per Recipe:8

Calories: 194.1

% Daily Value *

Protein: 8.3g 17%

Carbohydrates: 35.2g 11%

Dietary Fiber: 2.2g 9%

Sugars: 3.4g

Fat: 2.5g 4%

Saturated Fat: 0.8g 4%

Cholesterol: 2.2mg 1%

Vitamin A Iu: 620.2IU 12%

Niacin Equivalents: 4.5mg 35%

Vitamin B6: 0.1mg 8%

Vitamin C: 8.6mg 14%

Folate: 94.8mcg 24%

Calcium: 64.2mg 6%

Iron: 2.4mg 13%

Magnesium: 25.1mg 9%

Potassium: 233.2mg 7%

Sodium: 470.9mg 19%

Thiamin: 0.3mg 34%

Calories From Fat: 22.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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