Easy Creamy Artichoke Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Creamy Artichoke Dip Recipe). Few dishes are so easy and taste so good as this one. This creamy artichoke dip improves with 12 to 24 hours in the fridge, allowing all of the flavors to meld. Delicious served with roasted veggies, carrot sticks, pita chips, or tortilla strips. If you like artichokes, this dish has your name all over it.

Brief

Prep 10 mins

Total: 10 mins

Servings: 8

Yield: 8 servings

Easy Creamy Artichoke Dip Recipe

Ingredients

1 (14 ounce) can artichoke hearts in water

drained

½ cup grated Parmesan cheese

⅓ cup mayonnaise

⅓ cup sour cream

1 clove garlic

or more to taste

minced

1 squeeze fresh lemon juice

1 pinch salt and ground black pepper

Appetizer and Snack

Directions

Step 1

Blend artichoke hearts Parmesan cheese mayonnaise sour cream and garlic in a blender until smooth; transfer to a serving bowl. Stir lemon juice salt and pepper into the dip.

Nutritional Information

Easy Creamy Artichoke Dip Recipe

Servings Per Recipe:8

Calories: 124.7

% Daily Value *

Protein: 3.4g 7%

Carbohydrates: 4.3g 1%

Dietary Fiber: 1.1g 4%

Sugars: 0.2g

Fat: 10.7g 17%

Saturated Fat: 3.2g 16%

Cholesterol: 12.1mg 4%

Vitamin A Iu: 217.2IU 4%

Niacin Equivalents: 0.5mg 4%

Vitamin B6: 0.1mg 4%

Vitamin C: 4.3mg 7%

Folate: 2.1mcg 1%

Calcium: 67.9mg 7%

Iron: 0.1mg

Magnesium: 3.2mg 1%

Potassium: 23.4mg 1%

Sodium: 335.2mg 13%

Calories From Fat: 96.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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