Basil Simple Syrup Recipe

Recipesfull introduces to you: Pancake Recipes. (Basil Simple Syrup Recipe). Fresh basil leaves are steeped in sugar and water to create a sweet herbal syrup to flavor summer's most refreshing cocktails, mocktails, lemonades, and frozen treats. Store in the refrigerator for up to 1 month.

Brief

Prep 5 mins

Cook: 6 mins

Additional: 30 mins

Total: 41 mins

Servings: 8

Yield: 1 cup

Basil Simple Syrup Recipe

Ingredients

1 cup water

1 cup white sugar

1 cup fresh basil leaves

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Breakfast and Brunch

Directions

Step 1

Combine water sugar and basil leaves in a small saucepan. Bring to a boil stirring until sugar dissolves. Simmer for 1 minute. Remove from heat and let syrup steep about 30 minutes.

Step 2

Pour syrup into a sterilized glass jar through a mesh strainer to remove basil leaves; let cool.

Nutritional Information

Basil Simple Syrup Recipe

Servings Per Recipe:8

Calories: 98

% Daily Value *

Protein: 0.2g

Carbohydrates: 25.1g 8%

Dietary Fiber: 0.1g

Sugars: 25g

Vitamin A Iu: 277.2IU 6%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 0.9mg 2%

Folate: 3.6mcg 1%

Calcium: 10.4mg 1%

Iron: 0.2mg 1%

Magnesium: 3.7mg 1%

Potassium: 16.3mg 1%

Sodium: 1.1mg

Calories From Fat: 0.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.