Bluebarb Blueberry Rhubarb Crisp Recipe

Recipesfull introduces to you: Popular Recipes. (Bluebarb Blueberry Rhubarb Crisp Recipe). I created this dessert because I still had tons of rhubarb hanging around in my freezer and I was sick of the go-to strawberry/rhubarb combination. It turned out amazingly! The tart taste of rhubarb is, not surprisingly, complemented by blueberry. Delicious with a scoop of vanilla ice cream.

Brief

Prep 15 mins

Cook: 20 mins

Additional: 5 mins

Total: 40 mins

Servings: 6

Yield: 6 servings

Bluebarb Blueberry Rhubarb Crisp Recipe

Ingredients

¼ cup brown sugar

¼ cup white sugar

¼ cup oats

1 teaspoon all-purpose flour

1 pinch ground cinnamon

1 cup chopped rhubarb

1 cup blueberries

½ cup all-purpose flour

⅓ cup oats

1 pinch ground cinnamon

1 pinch ground nutmeg

½ cup melted butter

divided

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Whisk brown sugar white sugar 1/4 cup oats 1 teaspoon flour and a pinch of cinnamon together in a bowl. Add rhubarb and blueberries; stir to coat. Pour mixture into a small baking dish.

Step 3

Stir 1/2 cup flour 1/3 cup oats cinnamon and nutmeg together in a bowl; add enough butter to create a crumbly topping about 1/2 of the butter. Sprinkle crumbly topping over rhubarb mixture and drizzle remaining butter over the top.

Step 4

Bake in the preheated oven until golden and bubbling 20 to 30 minutes. Cool for 5 minutes before serving.

Nutritional Information

Bluebarb Blueberry Rhubarb Crisp Recipe

Servings Per Recipe:6

Calories: 291.8

% Daily Value *

Protein: 2.7g 5%

Carbohydrates: 35.7g 12%

Dietary Fiber: 2.2g 9%

Sugars: 20g

Fat: 16.1g 25%

Saturated Fat: 9.9g 49%

Cholesterol: 40.7mg 14%

Vitamin A Iu: 507.7IU 10%

Niacin Equivalents: 1.4mg 11%

Vitamin C: 4mg 7%

Folate: 26.1mcg 7%

Calcium: 40.5mg 4%

Iron: 1.1mg 6%

Magnesium: 18.9mg 7%

Potassium: 136.2mg 4%

Sodium: 113.3mg 5%

Thiamin: 0.2mg 16%

Calories From Fat: 145.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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