Brie and Asparagus Pasta Casserole Recipe

Recipesfull introduces to you: Popular Recipes. (Brie and Asparagus Pasta Casserole Recipe). This is something I've been wanting to make for a while. I just whipped it up last night for ze boyfriend and we were both happy with how it turned out. Measurements aren't listed perfectly, so you can also wing it. For best results, get all ingredients from Trader Joe's®.

Brief

Prep 10 mins

Cook: 35 mins

Total: 45 mins

Servings: 6

Yield: 6 servings

Brie and Asparagus Pasta Casserole Recipe

Ingredients

¾ (16 ounce) package orecchiette pasta

1 teaspoon butter

or as needed

1 bunch fresh asparagus

trimmed and cut into thirds

¾ cup heavy whipping cream

salt and ground black pepper to taste

1 (8 ounce) wedge Brie cheese

cut into small chunks

¼ cup bread crumbs

Main Dish

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Bring a large pot of lightly salted water to a boil. Cook orecchietta pasta in the boiling water stirring occasionally until cooked through but firm to the bite 8 to 10 minutes. Drain and transfer pasta to a casserole dish.

Step 3

Heat butter in a skillet over medium heat; cook and stir asparagus in the melted butter until slightly tender about 5 minutes. Spread asparagus over pasta layer.

Step 4

Pour cream over asparagus and pasta; season with salt and black pepper. Arrange Brie cheese chunks in the pasta mixture; sprinkle top with bread crumbs.

Step 5

Bake in the preheated oven until cheese is melted and bread crumbs are lightly browned 20 to 30 minutes.

Nutritional Information

Brie and Asparagus Pasta Casserole Recipe

Servings Per Recipe:6

Calories: 467.9

% Daily Value *

Protein: 17.7g 36%

Carbohydrates: 48.2g 16%

Dietary Fiber: 3.8g 15%

Sugars: 2.9g

Fat: 23.5g 36%

Saturated Fat: 14g 70%

Cholesterol: 80.4mg 27%

Vitamin A Iu: 1254.2IU 25%

Niacin Equivalents: 3.7mg 28%

Vitamin B6: 0.2mg 11%

Vitamin C: 4.4mg 7%

Folate: 70mcg 18%

Calcium: 115.5mg 12%

Iron: 2mg 11%

Magnesium: 22.2mg 8%

Potassium: 241.7mg 7%

Sodium: 288.5mg 12%

Thiamin: 0.2mg 17%

Calories From Fat: 211.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.