Caramel Apple Oatmeal Cookies Recipe

Heat oven to 375 degrees F. Line cookie sheet with parchment paper; set aside.

Combine flour baking soda salt and apple pie spice in bowl; set aside.

Combine brown sugar and butter in another bowl; beat until well mixed. Add applesauce egg and vanilla; beat scraping sides of bowl occasionally until well mixed. Add flour mixture; beat at low speed until just combined. Stir in oats caramel bits and dried apples.

Drop dough by rounded tablespoonfuls 2 inches apart onto prepared cookie sheet. Bake 8-10 minutes or until edges are lightly browned. Let stand 3 minutes on cookie sheet; remove to cooling rack.