Carrot Gelatin Salad Recipe

Recipesfull introduces to you: Fruit Salad Recipes. (Carrot Gelatin Salad Recipe). Old-fashioned carrot salad made with lemon Jell-O and pineapple. Grandma didn't specify the amount of carrots. You probably can't use too much!

Brief

Prep 15 mins

Additional: 5hrs

Total: 5hrs15 mins

Servings: 8

Yield: 8 servings

Carrot Gelatin Salad Recipe

Ingredients

1 (6 ounce) package lemon flavored Jell-O® mix

1 (20 ounce) can crushed pineapple

drained with juice reserved

4 large carrots

shredded

Jenny Allen's Fruit Salad

Salad

Directions

Step 1

In a large bowl prepare the lemon gelatin according to package directions using reserved pineapple juice in place of some of the water. Refrigerate until thickened about 1 hour.

Step 2

When the gelatin has thickened stir in pineapple and shredded carrot. Cover and refrigerate until set at least 4 hours.

Nutritional Information

Carrot Gelatin Salad Recipe

Servings Per Recipe:8

Calories: 133.1

% Daily Value *

Protein: 2.5g 5%

Carbohydrates: 32.6g 11%

Dietary Fiber: 1.6g 6%

Sugars: 30g

Fat: 0.1g

Vitamin A Iu: 6040.8IU 121%

Niacin Equivalents: 0.7mg 5%

Vitamin B6: 0.1mg 6%

Vitamin C: 8.8mg 15%

Folate: 10.3mcg 3%

Calcium: 21.7mg 2%

Iron: 0.3mg 2%

Magnesium: 14.1mg 5%

Potassium: 200.6mg 6%

Sodium: 140.1mg 6%

Calories From Fat: 1.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.