Cheddar-Carrot Casserole Recipe

Recipesfull introduces to you: Popular Recipes. (Cheddar-Carrot Casserole Recipe). Beautiful orange color. The sweetness of the carrots and the zest of the Cheddar crackers and Cheddar cheese make a unique and yummy combination... an annual recipe for my family!

Brief

Prep 15 mins

Cook: 50 mins

Additional: 5 mins

Total: 1hr10 mins

Servings: 8

Yield: 8 servings

Cheddar-Carrot Casserole Recipe

Ingredients

1 ½ pounds carrots

peeled and chopped

1 ¾ cups milk

1 ⅓ cups grated mature Cheddar cheese

1 ⅓ cups crushed Cheddar-flavored crackers

divided

3 eggs

beaten

2 tablespoons butter

softened

or more to taste

1 tablespoon chopped fresh parsley

1 ⅓ teaspoons salt

1 dash ground black pepper

Side Dish

Directions

Step 1

Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add carrots; cover and steam until very soft 15 to 20 minutes.

Step 2

Preheat the oven to 350 degrees F (175 degrees C). Grease a large casserole dish.

Step 3

Drain carrots and mash in a large bowl. Mix in milk Cheddar cheese 1 cup plus 1 tablespoon crushed crackers beaten eggs butter parsley salt and pepper.

Step 4

Spread carrot mixture in the greased casserole dish. Top with remaining 1/4 cup crushed crackers.

Step 5

Bake in the preheated oven until a knife inserted into the center comes out clean about 30 minutes. Let stand for 5 minutes before serving.

Nutritional Information

Cheddar-Carrot Casserole Recipe

Servings Per Recipe:8

Calories: 247.4

% Daily Value *

Protein: 10.6g 21%

Carbohydrates: 18.1g 6%

Dietary Fiber: 2.7g 11%

Sugars: 6.8g

Fat: 15.1g 23%

Saturated Fat: 8.1g 41%

Cholesterol: 94.6mg 32%

Vitamin A Iu: 14732.6IU 295%

Niacin Equivalents: 3.5mg 27%

Vitamin B6: 0.2mg 15%

Vitamin C: 5.8mg 10%

Folate: 49.1mcg 12%

Calcium: 255.5mg 26%

Iron: 1.3mg 8%

Magnesium: 28.2mg 10%

Potassium: 415.5mg 12%

Sodium: 748.4mg 30%

Thiamin: 0.1mg 12%

Calories From Fat: 135.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.