Cheese Filling Recipe

Recipesfull introduces to you: Popular Recipes. (Cheese Filling Recipe). This is the cheese filling I use for several different sweet breads and it tastes like cheesecake. Everyone loves it. Can be used to fill kolachkes, braids or even dropped in the center of chocolate cupcakes -- yummy but loaded with calories.

Brief

Prep 10 mins

Total: 10 mins

Servings: 24

Yield: 1.5 pounds

Cheese Filling Recipe

Ingredients

2 (8 ounce) packages cream cheese

room temperature

1 cup white sugar

1 egg yolk

1 teaspoon vanilla extract

Dessert

Directions

Step 1

In a medium bowl cream together cream cheese and sugar. Beat in egg and vanilla. Refrigerate before using to fill pastries prior to baking them.

Nutritional Information

Cheese Filling Recipe

Servings Per Recipe:24

Calories: 100.1

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 8.9g 3%

Sugars: 8.4g

Fat: 6.7g 10%

Saturated Fat: 4.2g 21%

Cholesterol: 29.1mg 10%

Vitamin A Iu: 261.2IU 5%

Niacin Equivalents: 0.2mg 2%

Folate: 3.4mcg 1%

Calcium: 15.9mg 2%

Iron: 0.2mg 1%

Magnesium: 1.2mg

Potassium: 23.4mg 1%

Sodium: 55.6mg 2%

Calories From Fat: 60.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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