Cheese Spaghetti Recipe

Recipesfull introduces to you: Popular Recipes. (Cheese Spaghetti Recipe). Well, when low on cash, cheese spaghetti is quick, filling, cheap and very tasty -- not a great choice for the lactose intolerant. Use your desired amount of cheese (1 lb of cheese would be the most), and your desired amount pepper and garlic.

Brief

Prep 5 mins

Cook: 20 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Cheese Spaghetti Recipe

Ingredients

1 pound spaghetti

¼ cup butter

¼ cup milk

1 pound diced processed American cheese

1 teaspoon garlic powder

1 teaspoon ground black pepper

Everyday Cooking

Directions

Step 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Return to pot over low heat. Stir in butter until melted. Stir in milk and cheese until melted and smooth. Season with garlic powder and pepper and serve.

Nutritional Information

Cheese Spaghetti Recipe

Servings Per Recipe:4

Calories: 959.7

% Daily Value *

Protein: 40.7g 82%

Carbohydrates: 88.1g 28%

Dietary Fiber: 3.8g 15%

Sugars: 4.5g

Fat: 49g 75%

Saturated Fat: 30.2g 151%

Cholesterol: 138.4mg 46%

Vitamin A Iu: 1475.7IU 30%

Niacin Equivalents: 17.8mg 137%

Vitamin B6: 0.3mg 17%

Vitamin C: 0.3mg

Folate: 279.3mcg 70%

Calcium: 674.5mg 67%

Iron: 4.1mg 23%

Magnesium: 94.2mg 34%

Potassium: 485.5mg 14%

Sodium: 1785.2mg 71%

Thiamin: 1.2mg 121%

Calories From Fat: 441.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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